Fermentables | Amount | PPG | Color | Use | Form |
---|---|---|---|---|---|
Base Malt | 8.82 lbs | 38 | 3.00 | Mash | Base Malt |
Extract | 5.51 lbs | 37 | 4.00 | Mash | Extract |
Kilned Malt | 3.09 lbs | 38 | 33.00 | Mash | Kilned Malt |
Kilned Malt | 1.54 lbs | 34 | 20.00 | Mash | Kilned Malt |
Kilned Malt | 1.10 lbs | 33 | 50.00 | Mash | Kilned Malt |
Kilned Malt | 7.05 oz | 35 | 23.00 | Mash | Kilned Malt |
Caramel/Crystal Malt | 3.53 oz | 34 | 42.00 | Mash | Caramel/Crystal Malt |
Caramel/Crystal Malt | 3.53 oz | 34 | 115.00 | Mash | Caramel/Crystal Malt |
Hops | Amount | Alpha Acid % | Time | Use | Form |
---|
Yeasts | Form | Type | Attenuation |
---|---|---|---|
Wyeast - 1028 | Liquid | Boil | 75.00% |