Cascade, Citra og Mosaic IPA

Name: Cascade, Citra og Mosaic IPA
Prep time: 15 min
Total time: 2 h
Yield: 5.283440000000001 Gallons
Cuisine: American
Ingredients: 11.46 Pounds Pale Ale (BE); 0.66 Pounds Flaked Oats; 0.88 Pounds CaraMunich I (DE); 0.53 Ounces Magnum (DE) Hops; 1.76 Ounces Mosaic™ (US) Hops; 1.76 Ounces Cascade (US) Hops; 0.88 Ounces Citra (US) Hops; 1.76 Ounces Cascade (US) Hops; 1.76 Ounces Mosaic™ (US) Hops; 0.88 Ounces Citra (US) Hops; Safale US-05 Yeast

An American IPA by charles-shelton-2

Fermentables	Amount	PPG	Color	Use	Form
Pale Ale (BE) Base Malt	11.46 lbs	38	3.00	Mash	Base Malt
Flaked Oats Adjunct	0.66 lbs	33	2.00	Mash	Adjunct
CaraMunich I (DE) Caramel/Crystal Malt	0.88 lbs	34	39.00	Mash	Caramel/Crystal Malt

Hops	Amount	Alpha Acid %	Time	Use	Form
Magnum (DE) Germany	0.53 oz	14.70%	60 mins	Boil	Leaf
Mosaic™ (US)	1.76 oz	12.50%	5 mins	Boil	Pellet
Cascade (US) New Zealand	1.76 oz	7.00%	5 mins	Boil	Pellet
Citra (US) United States	0.88 oz	13.65%	5 mins	Boil	Pellet
Cascade (US) New Zealand	1.76 oz	7.00%	1 mins	Boil	Pellet
Mosaic™ (US)	1.76 oz	12.50%	1 mins	Boil	Pellet
Citra (US) United States	0.88 oz	13.65%	1 mins	Boil	Pellet

Yeasts	Form	Type	Attenuation
Safale US-05 Fermentis - US-05	Dry	Boil	85.50%

Style Guide

American IPA

1.050

1.010

7.27%

ABV

IBU

SRM